Warm Flourless “Guanaja” Chocolate Cake with Raspberries
Author: Silver Cloud
From Feature Story Silver Cloud
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By Arie Boris, CruiseGourmet.com (view the gallery below) We were met in Road Town by a limo and transported to the Peter Island Resort’s private ferry pier. We were offered a cool beverage by the waiting room hostess as we relaxed on sofas in air conditioned comfort. Our boat arrived and we were treated to [...]
By Arie Boris, CruiseGourmet.com (scroll down to view the gallery) We planned an early December Winter getaway. Good time to cruise…great prices and fewer people tend to travel between Thanksgiving and Christmas. We decided to shoot the lock off and go ultra Lux, taking advantage of some very nice “special” rates available on Silversea’s new [...]
by Arie Boris, CruiseGourmet.com Magazine You do not need to travel half way around the world to find the perfect romantic getaway. Hawaii is the perfect place! Aside from its awesome natural beauty, you also get to enjoy the comfort of staying on US territory and not worry about getting lost in foreign translation while [...]
It is a rare occasion to be truly impressed by an airline meal. My flight from Vienna to New York’s JFK on Austrian Airlines flight 87 was, hands down, the best business class dining experience in 2011! Austrian Airlines is Austria’s largest carrier and offers a global route network of 130 destinations with a strong [...]
Author: Silver Cloud
From Feature Story Silver Cloud
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Author: Grand Hotel Parco dei Principi
Description: Fresh fruits au gratin, Lambrusco wine flavored with ice cream and citrus fruits honey
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Author: Francois Dionot
From Chef Notes – Celebrity Chefs
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Feature Story-Silver Cloud
Stuffed Cabbage with Mediterranean Vegetables and Olive Tapenade Sauce
Serves 10
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From: Chefs Notes John Burton-Race
Fumet de Vin Rouge-Rosted Fillet of Beef with Snails in Parsley Butter
(Serves 6)
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