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Linguine with Shrimp and Saffron Sauce Print Recipe CourseMain Dish Servings 4 Servings 4 Linguine with Shrimp and Saffron Sauce Print Recipe CourseMain Dish Servings 4 Servings 4 Ingredients 1/4 tsp crumbled saffron threads 1 cup dry white wine or dry vermouth, plus 1/3 cup 2/3 lb linguine pasta 4 tsp turmeric 4 tbsp olive…
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Chinese Spaghetti Recipe Print Recipe CourseMain Dish Chinese Spaghetti Recipe Print Recipe CourseMain Dish Ingredients Yellow flat noodle Cai xin, chopped finely Prawns, shelled and deveined Fish cake, sliced Carrots, sliced Chicken broth (I always use home-made ones) 1 tsp minced garlic 1 tsp oil Salt to taste Servings: Instructions Heat wok with oil. Sauté…
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Here’s introducing another winning vermicelli dish with a newly-found exotic seafood – Crawfish aka Baby Lobsters! Tasty White Bee Hoon with Baby Lobsters Print Recipe Tasty White Bee Hoon with Baby Lobsters Print Recipe Ingredients 150 g Bee Hoon / Vermicelli 6 Crawfish 1 medium Squid 1 egg 1 cup chicken broth 1 tsp minced…
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Are you a non-baker like me, but yet would love to impress your guests with your bakes? Well, I cheated! These Yummy Cheesy Garlic Bread with Mushroom Ham certainly look like they are from some 5-star bakery, don’t they? But the truth is, I didn’t really bake them from scratch……… Cheesy Garlic Bread with Mushroom…
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