Linguine with Shrimp and Saffron Sauce

Linguine with Shrimp and Saffron Sauce Print Recipe CourseMain Dish Servings 4 Servings 4 Linguine with Shrimp and Saffron Sauce Print Recipe CourseMain Dish Servings 4 Servings 4 Ingredients 1/4 tsp crumbled saffron threads 1 cup dry white wine or dry vermouth, plus 1/3 cup 2/3 lb linguine pasta 4 tsp turmeric 4 tbsp olive…

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Chicken and vegetable soup with vermicelli

This recipe is a low-fat, simplified version of the soup I ate as a child. It doesn’t require any chopping or blending, so it’s not labour intensive. The soup is made without any stock cubes so it’s all natural. Enjoy this old classic on a cold rainy day (we’ve had plenty of those recently!) with…

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Cauliflower Cheese Patties

Cauliflower cheese with a twist! These healthy patties are the perfect replacement for potatoes, rice or even salad! Cauliflower Cheese Patties Print Recipe CourseMain Dish Servings 9-10 Servings 9-10 Cauliflower Cheese Patties Print Recipe CourseMain Dish Servings 9-10 Servings 9-10 Ingredients 1 medium/large cauliflower roughly chopped 1 cup grated mature cheddar cheese (or other strong…

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Cold Boiled Pork From Turkey In Multicooker Recipe

Cold Boiled Pork From Turkey In Multicooker Recipe Print Recipe CourseMain Dish Cold Boiled Pork From Turkey In Multicooker Recipe Print Recipe CourseMain Dish Ingredients 1.3 kg turkey fillet 1/2 tsp black pepper ground 1/2 tsp paprika 1/2 tsp turmeric 1/4 tsp chili pepper ground 1/2 tsp mustard cereal 4-5 garlic cloves minced 1 tbsp…

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