Mustard Dressed Peach Salad Recipe
Servings
2
Servings
2
Ingredients
Instructions
  1. Mix the lemon, honey and mustard in a small bowl and set aside.
  2. Add the rest of the ingredients into a large mixing bowl.
  3. Pour in the dressing and toss well.
  4. Best served after chilling for an hour, then can be eaten straight away if not!
Recipe Notes

Source: Nibbledish