- 1 pkg (6.5 oz) pizza dough mix recommended: Betty Crocker
- 1 tsp Cajun seasoning
- 1/2 cup hot water
- 1 cup chunky tomato sauce
- 1/2 tsp hot sauce or more if needed
- 1 tsp garlic crushed
- 1 cup mozzarella shredded
- 1/3 cup frozen chopped green pepper thawed - recommended: PictSweet
- 1/3 cup frozen chopped onion thawed - recommended: Ore-Ida
- 1/2 lb medium shrimp pre-peeled
- Preheat oven to 450 degrees F. Lightly spray a baking sheet with olive oil cooking spray; set aside.
- In a medium mixing bowl combine pizza crust, Cajun seasoning, and hot water until well moistened. Beat 20 times to form a dough.
- Let sit while you make the sauce.
- In small mixing bowl, combine tomato sauce, hot sauce, and garlic; set aside. Press dough into a 12-inch circle on a baking sheet with floured fingers. Spread sauce onto dough evenly, leaving a 1-inch border. Top with cheese, peppers, onions, and shrimp.
- Bake in preheated oven 12 to 17 minutes or until crust is golden brown.
- Slice and serve.
Source: NibbleDish