Paneer Chili

Paneer chilli is the most delicious veg food. Paneer chilli is loved by vegetarian people who don’t like to eat non-veg food, Paneer chilli is most popular dish in India. It is most loveable and mouth-watering dish with the combination of two cuisines in one plate, which is happily consume by all. Paneer chilli is inspired by chicken chilli recipe for the food lover who to eat vegetarian food.

Paneer Chili
Paneer Chili
Print Recipe
Paneer Chili
Paneer Chili
Print Recipe
Ingredients
Servings:
Instructions
  1. Add 3 tsp (20g) Ching’s Secret Paneer Chilli Masala to 2 cups (300ml) water & mix well.
  2. Heat 2 tbsp oil in a pan & stir-fry 200g paneer cubes, 1 cup (100g) diced vegetables (onion, capsicum, carrot) & 1 slit green chilli (add more if you want it hot) for 2-3 minutes.
  3. Add masala mixture & stir well. Bring to a boil & simmer for 2-3 minutes. For thicker gravy simmer for 3-4 minutes.
  4. Garnish with chopped spring onion & serve hot.
Recipe Notes

Source: Foodista

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About Author:

Arie Boris has extensive travel industry experience, including business and sales development for commercial aviation, the International emergency assistance & travel insurance industry and a national association of travel agents. He was a contributing editor to several print and Internet travel publications, including Fieldings’ Worldwide Cruise Guide and was part of the start up team for CruiseCritic. He has written over 400 cruise ship reviews. Arie also produces and hosts Cruise Gourmet Voyages, a variety of fundraising & theme group cruises for various charitable and arts organizations. He has produced theme cruises for a variety of special interest groups including opera, comedy, spiritual retreats and fan clubs for TV shows like Dark Shadows and Dancing with the Stars!