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These chicken and mushroom burgers are flavourful, simple to make and offer a lighter alternative to a traditional beef burger. Blended Chicken Cheeseburgers Print Recipe CourseMain Dish Servings 5 Servings 5 Blended Chicken Cheeseburgers Print Recipe CourseMain Dish Servings 5 Servings 5 Ingredients 1/2 lb mushrooms finely chopped 1 lb lean ground chicken 1/2 small…
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Cauliflower cheese with a twist! These healthy patties are the perfect replacement for potatoes, rice or even salad! Cauliflower Cheese Patties Print Recipe CourseMain Dish Servings 9-10 Servings 9-10 Cauliflower Cheese Patties Print Recipe CourseMain Dish Servings 9-10 Servings 9-10 Ingredients 1 medium/large cauliflower roughly chopped 1 cup grated mature cheddar cheese (or other strong…
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This classic recipe comes to us from Austrian Master Chef Toni Mörwald, proprietor of Vienna’s Michelin-starred restaurants Relais & Châteaux. It is traditional, simple to make, and delicious. You can watch a video of Chef Mörwald and Karine Hagen preparing the dish together and then give it a try yourself. Viking River Cruises Recipe: Wiener…
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