One Pan Healthy Turkey Beans and Rice dish is ABSOLUTELY delicious, wholesome, nutritious and simple to make! One Pan Healthy Turkey Beans and Rice Print Recipe CourseMain Dish Servings 8 Servings 8 One Pan Healthy Turkey Beans and Rice Print Recipe CourseMain Dish Servings 8 Servings 8 Ingredients 3 tbsp canola oil 1 red onion…[Continue reading]
Paneer chilli is the most delicious veg food. Paneer chilli is loved by vegetarian people who don’t like to eat non-veg food, Paneer chilli is most popular dish in India. It is most loveable and mouth-watering dish with the combination of two cuisines in one plate, which is happily consume by all. Paneer chilli is…[Continue reading]
Vanilla Bean Panna Cotta Print Recipe Panna cotta’s one of the easiest desserts to make, and also very impressive. The only part I don’t like about it is the plating (which can get a bit messy), so I like serving them in little shot glasses like these. It’s an excellent dessert to serve when you’ve…[Continue reading]
Delicious, refreshing and tastes like summertime! ? Not only is it hydrating, it’s full of the powerful antioxidant lycopene, so drink on up! Watermelon Mojito Smoothie Print Recipe CourseDrinks Watermelon Mojito Smoothie Print Recipe CourseDrinks Ingredients 1 1/2 cup Cubed frozen watermelon 3-4 oz water depending how on thick you want it 1 tbsp or…[Continue reading]
My Fiancee is vegetarian so I am always experimenting with new ideas. I love BBQ and thought I would try to re-create some smoked barbecued ribs vegan / vegetarian style. These turned out way better than I expected. Awesome smoke flavor and the texture was spot on.
No Smoker? No Problem. Here’s how…
For those without a smoker, add 1 teaspoon of liquid smoke to you wet mixture (step #3). Preheat your oven to 350 degrees. Bake for 25 minutes. While baking, fire up your grill to the hottest temp. Remove from oven and baste each side with BBQ sauce. Grill for about 5 minutes per side. You are looking for a nice sear and a little caramelization.[Continue reading]
Being a fan of Cod Fish, I try to cook the gourmet fish in different styles. Smooth and flaky white flesh is what makes Cod Fish so irresistible even for someone like me who does not enjoy eating fish. Pan-Fried Teriyaki Cod Fish Print Recipe Pan-Fried Teriyaki Cod Fish Print Recipe Ingredients 2 Cod Fish…[Continue reading]